ng'ombe nsomba nkhuku slicer

Mu mbale yabwino yosaphika iyi, mutha kuyika nyama yankhumba yophwanyidwa m'malo mwa nkhuku kapena kudumpha nyama yonse.
Pogwiritsa ntchito mpeni, dulani zukini mozungulira mu magawo 1/8-inch-wandiweyani ndikusamutsira ku colander pamwamba pa mbale. Kuwaza ndi mchere, kusonkhezera bwino, tiyeni tiyime kwa mphindi 5, ndiye muzimutsuka ndi madzi ozizira. Ikani wosanjikiza pa matawulo a pepala ndikuwumitsa.
Gawani vwende, zukini ndi nkhuku m'mbale zinayi. Pogwiritsa ntchito masamba otsuka masamba, dulani pafupifupi gawo limodzi mwa magawo atatu a tchizi mu swirls, kenaka mugawane ma swirls ndi timbewu pakati pa mbale 4. Thirani mbale iliyonse ndi mafuta ndi madzi a mandimu. Nyengo ndi mchere ndi tsabola. Kutumikira nthawi yomweyo.
chokoma! Ndinawerenga ndemanga zina poyamba ndipo zinakhudza momwe ndinapangira mbale iyi. Ndinali ndi cantaloupe mufiriji yanga chifukwa ndinawona ndemanga ya momwe mitundu yokongola inaliri pamodzi, kotero ndinagwiritsa ntchito. Chachiwiri, ndinkagwiritsa ntchito mabere a nkhuku osakazidwa chifukwa ndinali ndi ena ndipo sindimadziwa ngati alendo anga angafune kuti asute. Chachitatu, ndimadula vwende, ndikuyika zonse muzovala ngati saladi, ndikuziziritsa mufiriji kwa maola angapo. Zikuwoneka kuti zikubweretsa zokometsera pamodzi. Ndidapereka izi kwa azilongo anga amatsenga ndipo adandipempha kuti ndichitenso. Ndikhulupirireni, ndimachita izi nthawi zonse mavwende akacha.
Zosangalatsa komanso zokoma. Ndidzachitanso izi. Ndizochititsa manyazi kuti munthu yekhayo amene adapatsa nyenyeziyi adasintha chilichonse ndipo adaganiza kuti mwina adagwiritsa ntchito nyama yoyipa. Guys…simukuganiza kuti ndemangayo ingakhale yocheperako ngati mutagwiritsa ntchito chakudya chowola koma osatsata maphikidwe? Tikuyesera kuthandiza anthu kuwunika maphikidwe. Zilibe chochita ndi "inu" ndi zomwe mudakumana nazo tsiku limenelo pamene mudachita chinachake chokhudzana ndi kutali.
Zolembedwa mokongola! ! Kusintha kokha komwe ndingapange ndikuwonjezera zukini ndi uchi ku kuchuluka kwa nyama iyi. Zotsitsimula komanso zokoma!
Ndinapereka saladi iyi ngati mbale yam'mbali, kotero ndinasiya nkhuku. Mwamuna wanga anazikonda. Ndinalibe timbewu tatsopano, motero ndinawonjezera timbewu touma ku mafuta a azitona. Sindikuyembekezera kuyesa timbewu tatsopano.
Chinsinsi ichi ndi chodabwitsa! ! Ndizodabwitsa zomwe mungachite ndi zukini. Ndinasiya nkhuku (tidalibe lero) ndikugwiritsa ntchito cantaloupe (yatsopano kuchokera ku famu ya anzanga - yabwino) m'malo mwa mame. Mitundu pa mbale ndi yokongola (ndinagwiritsa ntchito zukini wachikasu). Ndinadyetsa izi kwa mwamuna wanga wodana ndi zukini ndipo anadya gawo limodzi mwa magawo atatu a izo! Ana anganso amachikonda. Ma pecans okazinga amatha kukhala owonjezera.
Aaa, ndatopa kusakaniza zokometsera zonse, koma izi ndizabwino kwambiri! M'malo mwa nkhuku, ndinaika nyama yankhumba yophwanyidwa m'malo mwa nkhuku ndikuika mbaleyo ngati mbale yapambali. Ngakhale ana anga odana ndi zukini amakonda. (Sindinawathire ndi mafuta a azitona / madzi a mandimu). Zuk ndi woonda komanso wokoma kotero kuti simudzazindikira. Ndidzatumikiranso izi.
Ndidapereka izi foloko imodzi chifukwa ndidatengera upangiri kwa ena ndipo sindimakonda momwe zidakhalira. Ndinayesa nyamayo ndipo mwina ndinali ndi vuto linalake chifukwa linkamveka fungo la nsomba (?). Ndinkawononga kwambiri ham komanso tchizi pang'ono (ndikadakhala ndikugwiritsa ntchito kwambiri tchizi!). Aka ndi nthawi yanga yoyamba kudya zukini yaiwisi ndipo ndikuphunzira kuti ndimakonda kuphika. Gwiritsani ntchito basil m'malo mwa timbewu. Kotero chinthu chokha chimene ndimakonda ndi vwende. Mwina tsiku lina ndidzayesera ndi nkhuku ndi timbewu, koma pakali pano siziri mu bokosi la Chinsinsi.
© 2024 Conde Nast. Maumwini onse ndi otetezedwa. Kudzera m'mayanjano ndi ogulitsa, Epicurious atha kulandira gawo lazogulitsa kuchokera kuzinthu zogulidwa patsamba lathu. Zomwe zili patsambali sizitha kupangidwanso, kugawidwa, kufalitsidwa, kusungidwa kapena kugwiritsidwa ntchito mwanjira ina, kupatula ngati walandira chilolezo cholembedwa ndi Condé Nast. Kusankha malonda


Nthawi yotumiza: Aug-02-2024